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Easy Spicy Chicken and Rice
- 4 skinless, boneless chicken breasts
- 1 (14.5 ounce) can diced tomatoes with green chile peppers
- 1 (10.75 ounce) can condensed cream of chicken soup
- 1 cup uncooked white rice
- salt and pepper to taste
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|Serving Size 1/3 of a recipe|
|Amount Per Serving|
|Total Fat 10.1g|
|Saturated Fat 2.8g|
|Total Carbohydrate 67.9g|
|Dietary Fiber 1.9g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|