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Easy Skillet Beef and Hash Browns
- 1 pound ground beef
- 1 (10.75 ounce) can Campbell's® Condensed Cream of Celery Soup (Regular or 98% Fat Free)
- 1/2 cup water
- 1/4 cup ketchup
- 1 tablespoon Worcestershire sauce
- 2 cups frozen hash-brown potatoes
- 3 slices process American cheese
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 29.2g|
|Saturated Fat 11.9g|
|Total Carbohydrate 24g|
|Dietary Fiber 2.8g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|