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Easy Salisbury Steak


Easy Salisbury Steak Recipe

Ingredients:
  • 1 pound ground beef
  • 1/2 cup rolled oats
  • 1 egg, beaten
  • 2 tablespoons Worcestershire sauce
  • 2 tablespoons ketchup
  • 2 tablespoons water
  • 1 1/2 teaspoons dried minced onion
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1 large onion, sliced into rings
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 1 (10.75 ounce) can milk
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 260
Total Fat 14.2g
Saturated Fat 5.2g
Cholesterol 85mg
Sodium 710mg
Total Carbohydrate 15.4g
Dietary Fiber 1.2g
Sugars 6.1g
Protein 17.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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