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Easy Potato Casserole
- 1 (28 ounce) package frozen potatoes O'Brien with peppers and onions, thawed
- 1 (10.75 ounce) can cream of mushroom soup
- 1/2 cup 2% milk
- 1/2 cup Daisy Brand Sour Cream
- 1 cup shredded sharp Cheddar cheese
- 1 cup shredded Swiss cheese
- 1 cup shredded Muenster cheese
- 2 tablespoons dry Panko breadcrumbs
- 2 teaspoons butter, melted
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|Serving Size 1/12 of a recipe|
|Amount Per Serving|
|Total Fat 13.1g|
|Saturated Fat 7.8g|
|Total Carbohydrate 14.3g|
|Dietary Fiber 1.6g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|