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Easy Pie Crust


Easy Pie Crust Recipe

Ingredients:
  • 1 1/2 cups all-purpose flour
  • 2 teaspoons white sugar
  • 1 teaspoon salt
  • 1/2 cup vegetable oil
  • 2 tablespoons milk
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 215
Total Fat 14.3g
Saturated Fat 1.1g
Cholesterol < 1mg
Sodium 293mg
Total Carbohydrate 19.1g
Dietary Fiber 0.6g
Sugars 1.3g
Protein 2.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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