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Easy Peach Cobbler II

Easy Peach Cobbler II Recipe

  • 1 (29 ounce) can sliced peaches, drained
  • 5 slices white bread, crusts trimmed
  • 1 1/2 cups white sugar
  • 2 tablespoons self-rising flour
  • 1 egg, beaten
  • 1/2 cup margarine, melted
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 463
Total Fat 16.5g
Saturated Fat 3g
Cholesterol 35mg
Sodium 368mg
Total Carbohydrate 78.4g
Dietary Fiber 2.3g
Sugars 65g
Protein 3.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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