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Easy Marinated Artichokes

Easy Marinated Artichokes Recipe

  • 1 lemon, juiced
  • 2 tablespoons extra-virgin olive oil
  • 1 teaspoon salt, or to taste
  • 1 teaspoon ground black pepper, or to taste
  • 1 teaspoon Italian seasoning
  • 2 cloves garlic, chopped (optional)
  • 1 (14 ounce) can quartered artichoke hearts, drained
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Nutritional information
Nutrition Facts
Serving Size 1/2 of a recipe
Amount Per Serving
Calories 195
Total Fat 13.6g
Saturated Fat 1.9g
Cholesterol 0mg
Sodium 1892mg
Total Carbohydrate 15g
Dietary Fiber 4.9g
Sugars 0.1g
Protein 4.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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