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Easy Manicotti Florentine

Easy Manicotti Florentine Recipe

  • 1/2 (10 ounce) package frozen chopped spinach, thawed and drained
  • 1 cup cottage cheese
  • 1/2 cup ricotta cheese
  • salt to taste
  • ground black pepper to taste
  • 2 cups tomato sauce
  • 1/4 cup water
  • 1 (8 ounce) package manicotti pasta
  • 1 cup shredded mozzarella cheese
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Nutritional information
Nutrition Facts
Serving Size 1/5 of a recipe
Amount Per Serving
Calories 340
Total Fat 10.4g
Saturated Fat 5.7g
Cholesterol 32mg
Sodium 890mg
Total Carbohydrate 42g
Dietary Fiber 3.7g
Sugars 6g
Protein 21.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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