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Easy Loaded Baked Potato Casserole


Easy Loaded Baked Potato Casserole Recipe

Ingredients:
  • 10 Yukon Gold potatoes, peeled and halved
  • 6 slices bacon
  • 1 1/2 cups shredded Cheddar cheese, divided
  • 1 cup evaporated milk
  • 1/2 cup sour cream
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1 cup sliced green onions, divided
  • 1/2 cup shredded Cheddar cheese
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/10 of a recipe
Amount Per Serving
Calories 279
Total Fat 14.2g
Saturated Fat 8.2g
Cholesterol 42mg
Sodium 542mg
Total Carbohydrate 26.2g
Dietary Fiber 2.3g
Sugars 2.9g
Protein 12.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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