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Easy Lasagna II


Easy Lasagna II Recipe

Ingredients:
  • 1 pound lean ground beef
  • 1 (32 ounce) jar spaghetti sauce
  • 32 ounces cottage cheese
  • 3 cups shredded mozzarella cheese
  • 2 eggs
  • 1/2 cup grated Parmesan cheese
  • 2 teaspoons dried parsley
  • salt to taste
  • ground black pepper to taste
  • 9 lasagna noodles
  • 1/2 cup water
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 377
Total Fat 16.7g
Saturated Fat 8.2g
Cholesterol 94mg
Sodium 870mg
Total Carbohydrate 26.4g
Dietary Fiber 2.6g
Sugars 7.8g
Protein 29.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

99.9635693958


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