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Easy German Bierocks (Runza)
- 1 tablespoon vegetable oil
- 2 pounds ground beef
- 1 small onion, chopped
- 1 head cabbage, finely chopped
- 1/2 teaspoon salt
- 1/2 teaspoon ground black pepper
- 36 frozen dinner rolls, thawed
- 2 quarts vegetable oil for deep frying
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|Serving Size 1/36 of a recipe|
|Amount Per Serving|
|Total Fat 10.8g|
|Saturated Fat 2.4g|
|Total Carbohydrate 22.9g|
|Dietary Fiber 1.7g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|