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Easy Focaccia

Easy Focaccia Recipe

  • 1 1/2 cups bread flour
  • 1 1/2 cups unbleached all-purpose flour
  • 2 teaspoons salt
  • 1 tablespoon white sugar
  • 1 (.25 ounce) package instant yeast
  • 1 1/3 cups warm water (110 degrees F/45 degrees C)
  • 3 tablespoons extra virgin olive oil, divided
  • 2 tablespoons chopped fresh rosemary
  • 2 tablespoons grated Parmesan cheese
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Nutritional information
Nutrition Facts
Serving Size 1/15 of a recipe
Amount Per Serving
Calories 127
Total Fat 3.3g
Saturated Fat 0.6g
Cholesterol < 1mg
Sodium 321mg
Total Carbohydrate 20.6g
Dietary Fiber 0.8g
Sugars 0.9g
Protein 3.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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