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Easy Fish Cakes


Easy Fish Cakes Recipe

Ingredients:
  • 700g potatoes most suited for mashing
  • 3 x 120g cans sardines in spring water
  • 5-6 tbsp of fresh parsley
  • 3 lemons
  • 4-5 tbsp mayonnaise
  • 5-6 tbsp Greek yogurt
  • 1-2 tbsp plain flour (with small hill)
  • 6 tsp olive cooking oil
  • Salt and freshly ground pepper
  • Mixed or Italian-style fresh green salad
  • Serve with a good bottle of wine.
Directions:
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