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Easy Faux Chocolate Mousse
- 1 (8 ounce) container mascarpone cheese
- 2 tablespoons heavy whipping cream
- 1 teaspoon vanilla extract
- 1/4 cup chocolate chips
Directions:View on All Recipes
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 31.9g|
|Saturated Fat 17.6g|
|Total Carbohydrate 7g|
|Dietary Fiber 0.6g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|