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Easy Creamy Peppercorn Chicken
- 6 skinless, boneless chicken breasts
- 2 (10.75 ounce) cans condensed cream of mushroom soup
- 1 packet peppercorn gravy mix
- 1 onion, sliced into thin rings
- 1 cup water
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 8.4g|
|Saturated Fat 2g|
|Total Carbohydrate 11.3g|
|Dietary Fiber 0.3g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|