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Easy Coq Au Vin

Easy Coq Au Vin Recipe

  • 1 tablespoon vegetable oil
  • 1 (4 pound) whole chicken, cut into pieces
  • 1 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1/4 teaspoon garlic powder
  • 1 1/2 cups red wine
  • 1 1/2 cups chicken stock
  • 1 onion
  • 1 tablespoon cornstarch
  • 1/3 cup water
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 344
Total Fat 17.9g
Saturated Fat 4.7g
Cholesterol 100mg
Sodium 498mg
Total Carbohydrate 3.7g
Dietary Fiber 0.3g
Sugars 1g
Protein 31.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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