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Easy Chili III

Easy Chili III Recipe

  • 3 pounds ground beef
  • 1 large onion, chopped
  • 1 medium head garlic, peeled and chopped
  • 1 cup dry black beans
  • 1 cup dry kidney beans
  • 1 cup dry pinto beans
  • 2 (28 ounce) cans diced tomatoes, drained
  • 3 cups tomato paste
  • 1 (8 ounce) can tomato sauce
  • 2 tablespoons chili powder, or to taste
  • 1 teaspoon hot pepper sauce, or to taste
  • salt and pepper to taste
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Nutritional information
Nutrition Facts
Serving Size 1/15 of a recipe
Amount Per Serving
Calories 396
Total Fat 15.1g
Saturated Fat 5.7g
Cholesterol 56mg
Sodium 725mg
Total Carbohydrate 39.3g
Dietary Fiber 10.9g
Sugars 10.5g
Protein 26.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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