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Easy Chili

Easy Chili Recipe

  • 1 onion, chopped
  • 5 cloves crushed garlic
  • 1 stalk celery, chopped
  • 1 tablespoon olive oil
  • 8 ounces textured vegetable protein
  • 4 (16 ounce) cans chili beans
  • 1 (14.5 ounce) can stewed tomatoes
  • 4 cups water
  • 2 tablespoons brown sugar
  • salt and pepper to taste
  • 2 teaspoons chili powder
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 339
Total Fat 4.6g
Saturated Fat 0.4g
Cholesterol < 1mg
Sodium 1417mg
Total Carbohydrate 50.9g
Dietary Fiber 13.1g
Sugars 12.8g
Protein 35.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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