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Easy Chicken Gyro


Easy Chicken Gyro Recipe

Ingredients:
  • 1 (16 ounce) container Greek yogurt
  • 1 cucumber, peeled and coarsely chopped
  • 1 1/2 teaspoons dried dill weed
  • 2 cloves garlic, minced
  • 1 teaspoon distilled white vinegar
  • 1 teaspoon lemon juice
  • 1 tablespoon extra-virgin olive oil
  • salt and ground black pepper to taste
  •  
  • 4 cloves garlic, minced
  • lemon, juiced
  • 2 teaspoons red wine vinegar
  • 2 tablespoons extra-virgin olive oil
  • 1 tablespoon dried oregano
  • 1 1/4 pounds skinless, boneless chicken breast halves - cut into strips
  •  
  • 6 (6 inch) pita bread rounds
  • 1 teaspoon olive oil
  • 1 tomato, diced
  • 1 red onion, thinly sliced
  • 1/2 head iceberg lettuce, chopped
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 441
Total Fat 18.3g
Saturated Fat 5.6g
Cholesterol 71mg
Sodium 437mg
Total Carbohydrate 39.3g
Dietary Fiber 3.7g
Sugars 5.9g
Protein 30.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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