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Easy Chicken Cutlets with Apples


Easy Chicken Cutlets with Apples Recipe

Ingredients:
  • 2 skinless, boneless chicken breast halves
  • 1/4 teaspoon salt, or as needed
  • 3 tablespoons all-purpose flour
  • 2 tablespoons cornstarch
  • 1 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • 1 pinch white sugar
  • 2 tablespoons butter
  • 1/4 cup medium sherry
  • 1 cup chicken broth
  • 1 Granny Smith apple - cored, peeled, and cut into 1/2-inch thick wedges
  • 1/3 cup light brown sugar
  • 1 tablespoon butter
  • 1 dash Marsala wine
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/2 of a recipe
Amount Per Serving
Calories 586
Total Fat 27.8g
Saturated Fat 13.7g
Cholesterol 113mg
Sodium 1981mg
Total Carbohydrate 61.2g
Dietary Fiber 2.1g
Sugars 31.3g
Protein 21.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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