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Easy, Cheesy Tortellini Bake


Easy, Cheesy Tortellini Bake Recipe

Ingredients:
  • 2 (9 ounce) packages cheese tortellini
  • 1 (24 ounce) jar marinara sauce
  • 1 (16 ounce) jar Alfredo sauce
  • 1 (10 ounce) box frozen chopped spinach, thawed and squeezed dry
  • 1 tablespoon dried Italian seasoning
  • 1 (8 ounce) package shredded Mozzarella cheese
  • 1/4 cup freshly grated Parmesan cheese
  • 1 teaspoon dried Italian seasoning
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 711
Total Fat 39.8g
Saturated Fat 17.5g
Cholesterol 97mg
Sodium 1830mg
Total Carbohydrate 62.5g
Dietary Fiber 6.9g
Sugars 15.3g
Protein 29.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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