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Easy Cheese Cake
- 1 1/4 cups graham cracker crumbs
- 1/4 cup white sugar
- 1/2 cup butter, melted
- 2 (1.3 ounce) envelopes whipped topping mix
- 2 (8 ounce) packages cream cheese, softened
- 2 fluid ounces cherry brandy
Directions:View on All Recipes
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|Serving Size 1/12 of a recipe|
|Amount Per Serving|
|Total Fat 21.6g|
|Saturated Fat 13.2g|
|Total Carbohydrate 18.3g|
|Dietary Fiber 0.2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|