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Easy Cauliflower Coconut Bisque


Easy Cauliflower Coconut Bisque Recipe

Ingredients:
  • 1 small head cauliflower (about 4 cups chopped florets), chopped
  • 1 cup diced onion
  • 2 cups chicken or vegetable broth
  • 1 cup light coconut milk
  • 1 tbsp olive oil
  • tsp ground coriander
  • scant tsp salt
  • fresh rosemary for serving (optional)
Directions:
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