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Easy Blender Hollandaise Sauce


Easy Blender Hollandaise Sauce Recipe

Ingredients:
  • 3 egg yolks (see how to separate eggs)
  • 1 tablespoon lemon juice
  • 1/2 teaspoon salt
  • 1/8 teaspoon cayenne (optional)
  • 10 tablespoons unsalted butter (if using salted butter, skip the added salt)
Directions:
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