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Easy Baked Chicken Wings

Easy Baked Chicken Wings Recipe

  • 3 pounds chicken wings
  • 2 eggs, beaten
  • 1/2 cup all-purpose flour for coating
  • 3/4 cup oil for frying
  • 1/4 cup margarine
  • 6 tablespoons soy sauce
  • 6 tablespoons water
  • 2 cups white sugar
  • 1 cup vinegar
  • 2 tablespoons monosodium glutamate (MSG)
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 595
Total Fat 23g
Saturated Fat 5.3g
Cholesterol 118mg
Sodium 1523mg
Total Carbohydrate 76g
Dietary Fiber 0.4g
Sugars 67.1g
Protein 19.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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