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Easy Asian Pasta Salad
- 1 (8 ounce) package spaghetti
- 1 teaspoon olive oil
- 6 tablespoons soy sauce
- 1/4 cup white sugar
- 3 tablespoons rice vinegar
- 1 tablespoon toasted sesame seeds
- 2 teaspoons sweet chili sauce
- 1 teaspoon sesame oil
- 2 green onions, chopped
- 1 red bell pepper, chopped (optional)
- 1 cup sugar snap peas (optional)
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 4.5g|
|Saturated Fat 0.7g|
|Total Carbohydrate 63.9g|
|Dietary Fiber 4.2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|