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Easy Asian Baked Chicken

Easy Asian Baked Chicken Recipe

  • 6 skinless, boneless chicken breast halves
  • 1 cup soy sauce
  • 1/2 cup vinegar
  • 1 green bell pepper, chopped
  • 2 (8 ounce) cans sliced water chestnuts, drained
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 198
Total Fat 1.6g
Saturated Fat 0.4g
Cholesterol 68mg
Sodium 2489mg
Total Carbohydrate 13.5g
Dietary Fiber 2.5g
Sugars 3.1g
Protein 30.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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