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Easy Armadillo Eggs
- 1 (8 ounce) package cream cheese, softened
- 1/4 cup bacon bits
- 1 tablespoon chopped fresh chives
- 1 teaspoon hot sauce
- 1 pound pork sausage
- 1 cup shredded Cheddar cheese
- 1 (5.5 ounce) package seasoned coating mix
- 1/8 teaspoon ground cumin
- 1/8 teaspoon chili powder
- 16 fresh jalapeno peppers
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 29.5g|
|Saturated Fat 13.6g|
|Total Carbohydrate 16.5g|
|Dietary Fiber 0.8g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|