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Easy American Potato and Tuna Casserole

Easy American Potato and Tuna Casserole Recipe

  • 2 pounds russet potatoes, peeled and cubed
  • 1 cup 1% milk
  • 4 ounces shredded mozzarella cheese
  • 3 tablespoons grated Parmesan cheese, divided
  • 2 eggs
  • 3 (6 ounce) cans chunk light tuna in water
  • 1/2 cup chopped green onion
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 323
Total Fat 6g
Saturated Fat 3.2g
Cholesterol 139mg
Sodium 867mg
Total Carbohydrate 30.6g
Dietary Fiber 2.9g
Sugars 3.7g
Protein 33.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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