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Easter biscuit lollies


Easter biscuit lollies Recipe

Ingredients:
  • 140g butter
  • 100g light soft brown sugar
  • 3 tbsp golden syrup
  • tsp vanilla extract
  • 350g plain flour , plus extra for dusting
  • 1 tsp bicarbonate of soda
  • 1 large egg
  • food colouring
  • 1kg pack ready-to-roll icing
  • icing sugar , for dusting
  • icing writing pens (we used white)
Directions:
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