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Easter Lamb Cake


Easter Lamb Cake Recipe

Ingredients:
  • 1 (18.25 ounce) package white cake mix
  • 1 (16 ounce) can white frosting
  • 3 cups flaked coconut
  • 2 black jellybeans
  • 1 black shoestring licorice
  • 2 drops green food coloring
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/10 of a recipe
Amount Per Serving
Calories 512
Total Fat 19.1g
Saturated Fat 8g
Cholesterol 0mg
Sodium 487mg
Total Carbohydrate 83.2g
Dietary Fiber 2.7g
Sugars 65.1g
Protein 3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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