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Easter Grain Pie

Easter Grain Pie Recipe

  • 5 cups water
  • 1/2 cup whole wheat berries
  • 6 eggs
  • 1 cup white sugar
  • 1 (8 ounce) package mixed candied fruit
  • 1 1/2 pounds ricotta cheese
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon ground cinnamon
  • 1 teaspoon grated lemon zest
  • 2 teaspoons grated orange zest
  • 1 tablespoon shortening
  • 1 teaspoon salt
  • 2 pastries for 9-inch lattice-top pies
  • 2 tablespoons confectioners' sugar for dusting
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Nutritional information
Nutrition Facts
Serving Size 1/16 of a recipe
Amount Per Serving
Calories 454
Total Fat 23.3g
Saturated Fat 8.2g
Cholesterol 101mg
Sodium 441mg
Total Carbohydrate 51.7g
Dietary Fiber 2.4g
Sugars 13.9g
Protein 10.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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