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Easter Egg Salad With Beets

Easter Egg Salad With Beets Recipe

  • 2 small beets
  • 5 hard-cooked eggs, peeled and diced
  • 1 apple (such as Gala), cored and diced
  • 1/3 cup chopped walnuts (optional)
  • 1 tablespoon mayonnaise, or to taste
  • 2 teaspoons chopped fresh parsley
  • salt to taste
  • bread
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Nutritional information
Nutrition Facts
Serving Size 1/3 of a recipe
Amount Per Serving
Calories 357
Total Fat 22g
Saturated Fat 4.3g
Cholesterol 355mg
Sodium 464mg
Total Carbohydrate 26.1g
Dietary Fiber 3.8g
Sugars 10.1g
Protein 15.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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