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Easter Basket Cake


Easter Basket Cake Recipe

Ingredients:
  • 1 (18.25 ounce) package white cake mix
  • 1 (16 ounce) can white frosting
  • 2 drops green food coloring
  • 1/2 teaspoon water
  • 2 cups flaked coconut
  • 1 (14 ounce) package candy-coated chocolate pieces
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/10 of a recipe
Amount Per Serving
Calories 668
Total Fat 25.4g
Saturated Fat 11.3g
Cholesterol 6mg
Sodium 488mg
Total Carbohydrate 106.3g
Dietary Fiber 2.9g
Sugars 86.9g
Protein 4.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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