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EZ Peanut Butter Pie I

EZ Peanut Butter Pie I Recipe

  • 1 (8 ounce) package cream cheese, softened
  • 1 cup white sugar
  • 1 teaspoon vanilla extract
  • 2/3 cup creamy peanut butter
  • 1 (8 ounce) container frozen whipped topping, thawed
  • 1 (9 inch) pie shell, baked
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 530
Total Fat 35.5g
Saturated Fat 16.4g
Cholesterol 31mg
Sodium 311mg
Total Carbohydrate 47.2g
Dietary Fiber 1.7g
Sugars 33.6g
Protein 9.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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