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Dutch Oven Cornbread with Fig Jam


Dutch Oven Cornbread with Fig Jam Recipe

Ingredients:
  • 3/4 cup (1 1/2 sticks) unsalted butter
  • 1 1/2 cups all-purpose flour
  • 1 1/2 cups cornmeal
  • 1/4 cup sugar
  • 2 teaspoons baking soda
  • 2 teaspoons kosher salt
  • 1/2 teaspoon baking powder
  • 3 large eggs
  • 1 cup whole milk
  • 3/4 cup fig jam
Directions:
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Rank

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