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Duck stirfry


Duck stirfry Recipe

Ingredients:
  • 1 Duck breast (about 200g)
  • 3-4 Carrots
  • 300 - 400g Broccoli
  • 5-10 Spring onions (depending on size)
  • 2-3 dried Chilies
  • 3-4 Garlic cloves
  • 1-2 Limes (juice)
  • 1-2 tbsp Soy sauce
  • 1 tbsp Honey
  • To serve
  • 200g Rice
  • 100g frozen peas
Directions:
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Rank

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