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Duck Butter Dip


Duck Butter Dip Recipe

Ingredients:
  • 1 (8 ounce) package cream cheese, room temperature
  • 3 ounces blue cheese, at room temperature
  • 3 cloves garlic, finely chopped
  • 1/4 cup minced onion
  • 4 teaspoons Worcestershire sauce
  • 1/8 teaspoon hot pepper sauce (e.g. Tabasco™)
  • 1 teaspoon salt
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/24 of a recipe
Amount Per Serving
Calories 47
Total Fat 4.3g
Saturated Fat 2.7g
Cholesterol 13mg
Sodium 184mg
Total Carbohydrate 0.8g
Dietary Fiber 0g
Sugars 0.2g
Protein 1.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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