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Drunken Stuffed Figs

Drunken Stuffed Figs Recipe

  • 24 fresh figs
  • 1 cup cognac
  • 1 cup mascarpone cheese
  • 1/2 cup confectioners' sugar
  • 1 1/2 cups toasted hazelnuts
  • 2 tablespoons chopped fresh mint leaves
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 335
Total Fat 19.2g
Saturated Fat 5.5g
Cholesterol 23mg
Sodium 11mg
Total Carbohydrate 27.2g
Dietary Fiber 4.5g
Sugars 22.1g
Protein 4.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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