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- 8 pasilla chiles
- 2 cloves garlic
- ½ cup orange juice, preferably fresh-squeezed
- 1 cup pulque; or substitute tequila or dark Mexican beer
- ¼ cup chopped white onion
- 1/3 cup grated queso anejo; or substitute Parmesan cheese
- Salt to taste
Directions:View on Cookstr
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|Amount Per Serving|
|Calories 116kcal (6%)|
|Total Fat 2g (4%)|
|Saturated Fat 1g (4%)|
|Cholesterol 4mg (1%)|
|Total Carbohydrate 6g|
|Dietary Fiber 2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|