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Drunken Pie


Drunken Pie Recipe

Ingredients:
  • Piecrust
  • 1 2/3 cups all-purpose flour mixed with 3/4 teaspoon Kosher salt
  • 2/3 cup lard
  • 3/4 teaspoon white vinegar
  • 1 small egg
  • Water
  • Bourbon Pecan Pie Filling
  • 3/4 cup granulated sugar
  • 1 1/2 cups dark corn syrup
  • 1/2 teaspoon Kosher salt
  • 1 1/2 teaspoon all-purpose flour
  • 3 large eggs
  • 1 1/2 teaspoon vanilla
  • 2 tablespoons bourbon (I used Maker's Mark)
  • 1 1/2 tablespoons melted sweet butter
  • 1 3/4 cups pecans
Directions:
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Rank

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