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- 1 tablespoon oil
- 3 chicken breasts, skinned, each cut into quarters
- 4 slices lean turkey ham, cut into strips
- ½ cup tomato sauce
- ½ cup dry sherry wine
- 1 garlic clove, minced
- 1 teaspoon fresh Italian parsley or ½ teaspoon dried parsley
- ½ teaspoon almond extract
- 2 tablespoons raisins
- ¼ teaspoon ground cinnamon
- ¼ teaspoon ground cloves
- Pinch of ground nutmeg
- ½ teaspoon half salt, half salt-substitute mixture
Directions:View on Cookstr
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