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Drip Beef Sandwiches

Drip Beef Sandwiches Recipe

  • 5 pounds chuck roast
  • 2 cubes beef bouillon
  • 2 tablespoons salt
  • 2 teaspoons garlic salt
  • 2 bay leaves
  • 2 tablespoons whole black peppercorns
  • 2 teaspoons dried oregano
  • 1 1/2 teaspoons dried rosemary
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Nutritional information
Nutrition Facts
Serving Size 1/5 of a recipe
Amount Per Serving
Calories 934
Total Fat 61.1g
Saturated Fat 24.2g
Cholesterol 295mg
Sodium 4110mg
Total Carbohydrate 2.5g
Dietary Fiber 0.9g
Sugars 0.3g
Protein 87.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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