Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.
Dover sole meunire
- 1 large Dover sole , approx 800g
- 4 tbsp clarified butter (melt 100g butter then pour off the clear liquid leaving the solids behind)
- 50g unsalted butter
- 1 lemon , segmented
- 2 tsp curly parsley , chopped
Directions:View on BBC Good Food
Why don't we display directions?