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Double salmon roll


Double salmon roll Recipe

Ingredients:
  • 160g pack hot-smoked salmon
  • 2 tsp hot horseradish
  • juice half lemon
  • 200g tub full-fat soft cheese
  • half 30g/1oz bag chives , finely snipped
  • 400g sliced smoked salmon
  • 200g bag mixed leaves
  • half 30g/1oz bag chives , thickly snipped
  • your favourite dressing
  • melba toast , to serve
Directions:
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