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Double Chocolate Loaf


Double Chocolate Loaf Recipe

Ingredients:
  • 3/4 cup firmly packed dark brown sugar
  • 1 cup dark unsweetened cocoa powder, sifted
  • 1 1/2 cups all purpose flour
  • 3/4 cup granulated sugar
  • 1 1/2 teaspoons baking soda
  • 3/4 teaspoon baking powder
  • 1 teaspoon salt
  • 2 large eggs
  • 1 large egg yolk
  • 3/4 cup buttermilk
  • 1/2 cup vegetable oil
  • 1 teaspoon pure vanilla extract
  • 8 ounces good-quality dark chocolate (60-72%), coarsely chopped
  • Whipped cream and strawberries, for serving, if desired
Directions:
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