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Double Chocolate Fudge Cupcakes


Double Chocolate Fudge Cupcakes Recipe

Ingredients:
  • 500g (2 cups 2 tbsp) Organic Horizon Dairy butter
  • 2/3 cup cocoa powder
  • 4 Organic Large Horizon Dairy eggs
  • 1 tsp vanilla
  • 1 1/2 cups caster sugar
  • 1 cup plain flour
  • tsp of baking powder
  • 1 cup chocolate chips
  • 1 cup (8 ounces) Organic Horizon Dairy unsalted butter, at room temperature
  • 2 cups powdered sugar
  • 1 tsp vanilla extract
  • 4 ounces semisweet or bittersweet chocolate, melted and cooled
Directions:
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