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Double Chocolate Cheesecake


Double Chocolate Cheesecake Recipe

Ingredients:
  • 110g Butter (Salted)
  • 300g Crushed Oaty Hobnob Biscuits
  • 250g Mascapone
  • 4 tablespoons of Single Cream
  • 300g Milk Cooking Chocolate
  • 300g White Cooking Chocolate
  • Mini Eggs used for decoration
Directions:
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