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Double Chocolate Brownies


Double Chocolate Brownies Recipe

Ingredients:
  • 1-1/2 cups flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2/3 cup butter
  • 1-1/2 cups sugar
  • 4 tablespoons water
  • 2 (12-ounce) packages semisweet or bittersweet chocolate chips
  • 2 teaspoons vanilla
  • 4 eggs
  • 1 cup chopped nuts (optional)
Directions:
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Rank

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