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Double-Crusted Plum Crisp


Double-Crusted Plum Crisp Recipe

Ingredients:
  • Crisp:
  • 1 1/3 cups all-purpose flour
  • 1 cup rolled oats
  • 3/4 cup packed brown sugar
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 10 tablespoons unsalted butter, melted
  • Plum Filling:
  • 4 cups thinly sliced plums, pit removed
  • 1/2 cup granulated sugar
  • 1 tablespoon cornstarch
  • Juice of 1 lemon
  • 1 teaspoon vanilla extract
Directions:
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Rank

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